Have the experience of creating kiritanpo with locals in Akita! Kiritanpo is a traditional local cuisine only available in Akita. Made from freshly cooked rice, which is then pounded, the rice is wrapped around a wooden skewer and grilled. The recipe gets its name from it being cut into shorter pieces “tanpo” to be served inside soups. The kiritanpo that will be made in the experience will be glazed with sweet miso which goes particularly well with rice. In the northern region of Akita, people make kiritanpo nabe, which are hot pots with kiritanpo pieces served with local hinai chicken broth and local vegetables.
Adult/Child (ages 6+)
JPY 8,000
Days of Week
Mon,Tue,Wed,Thu,Fri,Sat
Duration
2h 30m
Highlights
POINT
1
Make Kiritanpo with Locals Learn how to make kiritanpo, Akita’s traditional specialty, using freshly cooked rice wrapped around wooden skewers, grilled, and glazed with sweet miso for a truly authentic taste.
POINT
2
Experience Japan’s Rice Culture Before cooking, stroll through local rice paddies and enjoy the stunning seasonal scenery while learning about the rice that plays a central role in Akita’s food culture.
POINT
3
Warm & Authentic Local Hospitality Join local families in their farmstay homes, where they proudly use rice they grow themselves. It’s a one-of-a-kind cultural experience that can only be found in Akita.
Outline
11:00
Meet at Kakunodate Station
The guide meets you in front of the station.
11:15
Visit local rice paddies
Explore rice fields and enjoy seasonal scenery.
11:15 - 13:15
Meet and make Kiritanpo with locals & Having Kiritanpo
Hands-on experience using locally grown rice.
13:30
End of Tour – Return to Kakunodate Station.
Checkin Times / Locations
Plan Information
- What's Included
- English Speaking Guide
- Ingredients and utensils to make kiritanpo
- Pick-up service from Kakunodate Station to kiritanpo creating experience
- Insurance
- What's Not Included
- Beverages (Please bring your own drinks)
- Restrictions
- 2-4 people only *For groups of 5 or more, feel free to contact us for inquiries
- Ages 6 and up only
- Additional Info
- If you have any food allergies, please let us know in advance
- On days of severe weather, there may be a cancellation of the rice field visiting portion of the tour (we will still hold the kiritanpo making experience) There would not be a refund for a portion of the tour.
- Solo travelers secure a booking by paying the rate equivalent to two people
- This is a temporary hold, not a final charge. It will be automatically released (or refunded) if your booking is not confirmed
Cancellation Policies
Until 17:00 14 days prior:
0%
Until 17:00 6 days prior:
50%
After 17:00 6 days prior:
100%
Participation Date